Rick Hill, diagnosed with aggressive Stage 3 terminal cancer by the Mayo Clinic and told he had only days to live, traveled to Tijuana for treatment through a regimen associated with the Richardson Nutritional Center. He was cured within 21 days and has remained cancer-free for over 50 years.
The Richardson Cancer Clinic has documented hundreds of case studies of similar results, which are linked to a protocol detailed in a second book by G. Edward Griffin.